This apple crumble cheesecake is combines a buttery graham cracker crust filled with a creamy brown sugar cheesecake. It's then layered with cinnamon apples, crispy oat crumble, and rich caramel sauce.
STEP 6: For crumble, combine flour, brown sugar, cinnamon, salt and oats in a medium bowl. Cut the butter using a pastry cutter or fork until crumbly. Bake for 15 minutes or until golden brown.