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Caesar Salad Dressing Without Anchovies

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This caesar salad dressing without anchovies uses household staple ingredients which makes it so easy to put together. It's creamy, garlicky and has just the right amount of salty tang.

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STEP 1:  Use a garlic press to finely mash the garlic. Place garlic inside a bowl, along with dijon, lemon juice, Worcestershire and caper brine. 

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STEP 2:  Add the mayo and whisk for 20-30 seconds to make sure everything is combined.

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STEP 3:  Lastly, stir in parmesan cheese and freshly ground black pepper.

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STEP 4:  Whisk the dressing until all the ingredients are evenly combined.  Refrigerate for at least 30 minutes.

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STEP 5:  In a large salad bowl, add romaine lettuce, parmesan cheese and croutons. Then, toss with the dressing.

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STEP 6:  Sprinkle with additional parmesan cheese and freshly cracked black pepper.

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