This rich and buttery sourdough garlic bread is loaded with so much delicious garlic flavor. Full of herbs, roasted garlic, and nutty parmesan cheese. It's the ultimate side dish and is so easy to make.
STEP 1: Add the garlic cloves and red pepper flakes to a small ramekin. Cover with olive oil. Then, place inside oven and cook for 20-25 minutes until the garlic is fork tender.
STEP 3: Slice the bread into 1 inch slices, being careful not to slice all the way through the bread. Using a small offset spatula generously spread mixture into all the slits of the bread.