Easy Sourdough Garlic Bread

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This rich and buttery sourdough garlic bread is loaded with so much delicious garlic flavor. Full of herbs, roasted garlic, and nutty parmesan cheese. It's the ultimate side dish and is so easy to make.

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STEP 1:  Add the garlic cloves and red pepper flakes to a small ramekin. Cover with olive oil. Then, place inside oven and cook for 20-25 minutes until the garlic is fork tender. 

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STEP 2:  In a small bowl, combine softened butter, cooked garlic, garlic powder, Italian seasoning, parsley, and parmesan cheese. Season with salt.

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STEP 3:  Slice the bread into 1 inch slices, being careful not to slice all the way through the bread.  Using a small offset spatula generously spread mixture into all the slits of the bread.

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STEP 4:  Wrap bread in foil and bake for 15 minutes. Remove foil and bake for an additional 5 minutes.

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STEP 5:  Remove bread from oven.  Serve bread on its own or with some zesty marinara sauce.  

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CLICK THE BUTTON BELOW FOR THE RECIPE

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