Fall Inspired Butter Board 

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Fall Inspired Butter Board

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This butter board is such a fun idea for the upcoming holidays. Swirls of creamy butter layered with a homemade cranberry compote, fresh sage and a drizzle of honey.

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STEP 1: Soften butter by removing from the refrigerator 2 hours before assembling. Spread onto a wood board or serving dish.

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STEP 2: Cook cranberries, orange zest, brown sugar, cinnamon stick, salt and orange juice for 5 minutes. Add cornstarch slurry and cook until mixture is thick.

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STEP 3: To assemble, sprinkle butter evenly with flaky salt. Top with cooled cranberry compote.

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STEP 4: Then, add thinly sliced sage leaves and additional orange zest.

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STEP 5: Garnish with whole sage leaves and lightly drizzle with honey and cracked black pepper.

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STEP 6: Place board in the center of your table and serve with warm crusty bread or a variety of crackers.

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CLICK THE BUTTON BELOW FOR THE RECIPE