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Baked Brie with Fig Jam

Kristen - The Epicurean Mouse
Nothing tastes better than this baked brie with fig jam. Flaky puff pastry wrapped around creamy brie, and baked until crisp and golden brown. Top this mouth watering appetizer with sweet apples baked with maple syrup, butter, and fresh thyme. 
5 from 1 vote
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 8 servings
Calories 376 kcal

Ingredients
  

Baked Brie

  • 8 oz Brie cheese scored
  • ¼ cup Fig jam store bought or homemade
  • 1 sheet Frozen puff pastry thawed
  • 1 Egg beaten
  • 2 teaspoon Turbinado sugar

Baked Apples

  • 3 Honey crisp apples, medium cored and cut into ½" slices
  • 3 tablespoon Pure maple syrup
  • ½ teaspoon Cinnamon ground
  • 2 tablespoon Butter unsalted
  • 4 springs Fresh thyme

Toppings

  • Fresh pomegranates
  • Candied pecans chopped
  • Fresh thyme leaves garnish

Instructions
 

  • Preheat oven to 400℉. Core and slice apples into ½" slices. Toss with maple syrup and cinnamon. Place in a baking dish and top with butter and sprigs of thyme. 
  • Using a sharp knife, score the top of the brie cheese. This will help the fig jam infuse into the brie as it bakes.
  • Line sheet pan with parchment paper. Lay out defrosted puff pastry. Place brie in the center of your pastry. Spread fig jam overtop of the brie cheese. 
  • Fold each corner over the brie, creating a squared envelope. If adding a hidden Mickey, punch out shape with second sheet of puff pastry. Place in the center of the pastry. 
  • Brush the pastry with beaten egg. Sprinkle lightly with raw sugar. Bake for 25-30 minutes or until the pastry is a deep golden brown. 
  • As the puff pastry is baking, add your apples to the oven. Bake for 10 minutes. Apples will still have a bite to them but will not be crunchy. Do not over bake them, as they will turn mushy. 
  • Top baked brie with cooked apples. Sprinkle pomegranates, candied pecans, and fresh thyme leaves on top. Serve with crackers, or thick crusty bread

Nutrition

Calories: 376kcalCarbohydrates: 34gProtein: 9gFat: 23gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 0.1gCholesterol: 56mgSodium: 289mgPotassium: 169mgFiber: 2gSugar: 16gVitamin A: 346IUVitamin C: 5mgCalcium: 76mgIron: 1mg
Keyword baked brie, puff pastry, baked apples, creamy, easy, brie cheese, melty
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