Pepperoni Flatbread Pizza

Simple, delicious recipes like this pepperoni flatbread pizza is perfect for those busy nights when you need something quick and easy on the table.

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STEP 1: In a small bowl, add dried herbs and spices. Pour in the olive oil and stir. Then, add minced garlic, lemon juice and parmesan cheese. Mix until combined.

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STEP 2: Using a pastry brush, brush each flatbread with herb oil.

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STEP 3: Spoon sauce onto each flatbread. Use the back of your spoon to spread the sauce all the way to the edge of your flatbread.

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STEP 4: Top each flatbread with shredded mozzarella and grated parmesan cheese.

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STEP 5: Place pepperoni and mozzarella balls onto each flatbread. Then, drizzle with additional herb oil.

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STEP 6: Preheat oven to 400°. Bake for 10-12 minutes until the cheese is bubbling.

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STEP 7: Garnish with fresh basil and drizzle additional garlic herb oil on top.

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CLICK THE BUTTON BELOW FOR THE RECIPE

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Pepperoni Flatbread Pizza

THEEPICUREANMOUSE.COM

Simple, delicious recipes like this pepperoni flatbread pizza is perfect for those busy nights when you need something quick and easy on the table.

THEEPICUREANMOUSE.COM

STEP 1: In a small bowl, add dried herbs and spices. Pour in the olive oil and stir. Then, add minced garlic, lemon juice and parmesan cheese. Mix until combined.

THEEPICUREANMOUSE.COM

STEP 2: Using a pastry brush, brush each flatbread with herb oil.

THEEPICUREANMOUSE.COM

STEP 3: Spoon sauce onto each flatbread. Use the back of your spoon to spread the sauce all the way to the edge of your flatbread.

THEEPICUREANMOUSE.COM

STEP 4: Top each flatbread with shredded mozzarella and grated parmesan cheese.

THEEPICUREANMOUSE.COM

STEP 5: Place pepperoni and mozzarella balls onto each flatbread. Then, drizzle with additional herb oil.

THEEPICUREANMOUSE.COM

STEP 6: Preheat oven to 400°. Bake for 10-12 minutes until the cheese is bubbling.

THEEPICUREANMOUSE.COM

STEP 7: Garnish with fresh basil and drizzle additional garlic herb oil on top.

THEEPICUREANMOUSE.COM

CLICK THE BUTTON BELOW FOR THE RECIPE

THEEPICUREANMOUSE.COM